2025 – Page 7 – Asia-Pacific Journal of Science and Technology (APST)

Vol. 30 No. 01 (2025): JAN-FEB

Modelling and simulation of cathodic protection using magnesium sacrificial anode for steel Bent-Y-Pipe in seawater environment

Syed M. A. Bukhari Department of Mechanical Engineering, Faculty of Engineering and Technology, Bahauddin Zakariya University, Multan, Pakistan. Syed A. R. Gardezi Department of Mechanical Engineering, Faculty of Engineering and Technology, Bahauddin Zakariya University, Multan, Pakistan Naveed Husnain Department of Mechanical Engineering, Faculty of Engineering and Technology, Bahauddin Zakariya University, Multan, Pakistan Rauf Ahmad Department […]

Vol. 30 No. 01 (2025): JAN-FEB

Effect of Bacillus spp. seed dressing on germination and growth of rice cultivar Khao Dawk Mali 105

Supatra Khamriang Faculty of Technology, Mahasarakham University, Mahasarakham, Thailand Wantana Sinsiri Faculty of Technology, Mahasarakham University, Mahasarakham, Thailand Naris Sinsiri Faculty of Technology, Mahasarakham University, Mahasarakham, Thailand Suwita Saepaisan Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand DOI: https://doi.org/10.14456/apst.2025.11 Keywords: Rice seed Bacillus spp. Seeding vigor index Seed dressing Abstract In Thailand, the Khao […]

Vol. 30 No. 01 (2025): JAN-FEB

Quality changes and FTIR characteristics of the house cricket (Acheta domesticus) during frozen storage

Natcha Kiawsrikul Department of Food Technology, Faculty of Technology, Khon Kaen University, Khon Kaen, Thailand Kwanruedee Wachirattanapongmetee Department of Food Technology, Faculty of Technology, Khon Kaen University, Khon Kaen, Thailand Araya Chaoruangrit Department of Food Technology, Faculty of Technology, Khon Kaen University, Khon Kaen, Thailand Supawan Thawornchinsombut Department of Food Technology, Faculty of Technology, Khon […]

Vol. 30 No. 01 (2025): JAN-FEB

Development of crispy-sweet pickled radish products by vacuum frying and water pretreatment

Sawanya Punyanunt Department of Food Processing Technology, Faculty of Science and Technology, Muban Chombueng Rajabhat University, Ratchaburi, Thailand Boontiwa Ninchan Sugar and Derivatives Analytical Laboratory, Department of Biotechnology, Faculty of Agro-Industry, Kasetsart University, Bangkok, Thailand Damrongchai Sithisam-ang Research and Development Group for Bio-Industries (RDB), Thailand Institute of Scientific and Technological Research, Pathum Thani, Thailand Wannarat […]

Vol. 30 No. 01 (2025): JAN-FEB

Evaluation of the morphological and physiological changes of Saluyot (Corchorus olitorius) during seed maturation

Marjun C. Alvarado Graduate School, University of the Philippines Los Baños (UPLB), Laguna, Philippines Arsenio D. Bulfa Jr. Graduate School, University of the Philippines Los Baños (UPLB), Laguna, Philippines Annalissa L. Aquino Institute of Crop Science, College of Agriculture and Food Science, UPLB, Laguna, Philippines DOI: https://doi.org/10.14456/apst.2025.4 Keywords: Saluyot saluyot seeds physiological maturity moisture content […]

Vol. 30 No. 01 (2025): JAN-FEB

Sustainable hydrogen production from oil palm trunk biomass: Optimization of hydrolysis and fermentation conditions with Clostridium beijerinckii PS-3

Pongsak Noparat Program in Natural Resources and Environment, Faculty of Science and Technology, Suratthani Rajabhat University, Suratthani, Thailand Jiravut Seengenyoung ASEAN Biological Engineering Society, Songkhla, Thailand DOI: https://doi.org/10.14456/apst.2025.5 Keywords: biofuel oil palm trunk hydrolysate Clostridium beijerinckii renewable energy Abstract The study aimed to advance biohydrogen production by leveraging oil palm trunk (OPT) hydrolysate as a […]

2025 All Issues

Vol. 30 No. 01 (2025): JAN-FEB

Vol. 30 No. 01 (2025): JAN-FEB Published: 2025-01-10 Research Articles

Vol. 30 No. 01 (2025): JAN-FEB

Detection of multidrug-resistant Salmonella in native chickens by culture, polymerase chain reaction, and enzyme linked immunosorbent assay

Lotis M. Balala College of Veterinary Medicine, Visayas State University, Visca, Baybay City, Leyte, Philippines Bernadette C. Mendoza Institute of Biological Sciences, University of the Philippines Los Baños, College, Laguna, Philippines Loinda R. Baldrias College of Veterinary Medicine, University of the Philippines Los Baños, College, Laguna, Philippines Joseph S. Masangkay College of Veterinary Medicine, University […]

Vol. 30 No. 01 (2025): JAN-FEB

Control of Aspergillus postharvest rot on plum tomato by potassium metabisulfite and potassium sorbate

Suree Nanasombat Department of Biology, School of Science, King Mongkut’s Institute of Technology Ladkrabang, Bangkok, Thailand Saranya Phunpruch Department of Biology, School of Science, King Mongkut’s Institute of Technology Ladkrabang, Bangkok, Thailand DOI: https://doi.org/10.14456/apst.2025.2 Keywords: Aspergillus potassium metabisulfite potassium sorbate GRAS salts Abstract In this study, fungal contamination of plum tomato fruits (Solanum lycopersicum) was […]

Vol. 30 No. 01 (2025): JAN-FEB

Deciphering chemical fertilizers and chicken compost effects on soil chemical properties and mung bean yield under ideal moisture conditions

Nicodemus M. Musyoka Department of Soil Science, Faculty of Agriculture at Kamphaeng Saen, Kasetsart University, Nakhon Pathom, Thailand Suphachai Amkha Department of Soil Science, Faculty of Agriculture at Kamphaeng Saen, Kasetsart University, Nakhon Pathom, Thailand DOI: https://doi.org/10.14456/apst.2025.1 Keywords: Crop yield Soil electrical conductivity Soil organic matter Soil pH Abstract The aim of this research was […]