Archives – Page 24 – Asia-Pacific Journal of Science and Technology (APST)

Vol. 24 No. 01 (2019): JAN-MAR

Chemical composition and antioxidant activities of essential oil from Somsa (Citrus aurantium L.) in Phitsanulok province, Thailand

Muh. Doddy Pratama Department of Agricultural Science, Faculty of Agriculture, Natural Resources and Environment, Naresuan University, Muang, Phitsanulok, Thailand. Siripong Premjet Department of Biology, Faculty of Science, Naresuan University, Muang, Phitsanulok, Thailand and Center for Agricultural Biotechnology, Faculty of Agriculture, Natural Resources and Environment, Naresuan University, Muang, Phitsanulok, Thailand. Chonnanit Choopayak Department of Biochemistry, Faculty […]

Vol. 24 No. 01 (2019): JAN-MAR

Characterization of exopolysaccharide (EPS) from Lactobacillus fermentum (TISTR 2514) and its potential prebiotic properties

Achara Chaiongkarn Thailand Institute of Scientific and Technological Research, Pathun-Thani, Thailand. Jirapa Dathong Thailand Institute of Scientific and Technological Research, Pathun-Thani, Thailand. Premsuda Saman Thailand Institute of Scientific and Technological Research, Pathun-Thani, Thailand. Somporn Moonmangmee Thailand Institute of Scientific and Technological Research, Pathun-Thani, Thailand. Chutima Kuancha Thailand Institute of Scientific and Technological Research, Pathun-Thani, Thailand. […]

Vol. 23 No. 4 (2018): October-December

The effects of garlic, banana, and onion as prebiotic supplementation on growth performances, feed utilization, and survival rate of Anabas testudineus

Tipsukhon Pimpimol Faculty of Fisheries Technology and Aquatic Resources, Maejo University, Chiangmai, Thailand Rungkan Klahan Faculty of Agricultural Technology, Phetchaburi Rajabhat University, Phetchaburi, Thailand Chanagun Chitmanat Faculty of Fisheries Technology and Aquatic Resources, Maejo University, Chiangmai, Thailand DOI: https://doi.org/10.14456/apst.2018.20 Keywords: climbing perch prebiotic garlic banana onion Abstract The aim of this research was to investigate the influences […]

Vol. 23 No. 4 (2018): October-December

Antioxidant activity and protective effect against oxidative stress induced-hemolysis of Nymphaea lotus L. extracts

Yoswaris Semaming Program in Veterinary Technology, Faculty of Technology, Udon Thani Rajabhat University, Udon Thani, Thailand Sudawan Chunpricha Program in Veterinary Technology, Faculty of Technology, Udon Thani Rajabhat University, Udon Thani, Thailand Atchariya Suriya Program in Food and Services, Faculty of Technology, Udon Thani Rajabhat University, Udon Thani, Thailand DOI: https://doi.org/10.14456/apst.2018.11 Keywords: Nymhaea lotus L. […]

Vol. 23 No. 4 (2018): October-December

Batch butanol fermentation from sugarcane molasses integrated with a gas stripping system: Effects of sparger types and gas flow rates

Thanawat Thanapornsin Graduate School, Khon Kaen University, Khon Kaen, Thailand Patthranit Sanchanda Graduate School, Khon Kaen University, Khon Kaen, Thailand Lakkana Laopaiboon Department of Biotechnology, Faculty of Technology, Khon Kaen University, Khon Kaen, Thailand & Fermentation Research Center for Value Added Agricultural Products, Faculty of Technology, Khon Kaen University, Khon Kaen, Thailand Pattana Laopaiboon Department […]

Vol. 23 No. 4 (2018): October-December

Cadaveric and angiographic studies of superior thyroid artery: anatomical variations in origin and distance to carotid bifurcation.

Pattama Amarttayakong Department of Anatomy, Faculty of Medicine, Khon Kaen University, Khon Kaen, Thailand Worawut Woraputtaporn Department of Anatomy, Faculty of Medicine, Khon Kaen University, Khon Kaen, Thailand Waranon Munkong Department of Radiology, Faculty of Medicine, Khon Kaen University, Khon Kaen, Thailand Sukrit Sangkhano School of Public Health, Walailuk University, Nakhonsithammarat, Thailand DOI: https://doi.org/10.14456/apst.2018.14 Keywords: […]

Vol. 23 No. 4 (2018): October-December

Arsenic-resistant bacteria isolated from highland soils of northern Thailand and possible application in bioremediation and plant growth promotion

Yupa Chromkaew Doctor of Philosophy Program in Soil Science and Natural Resources Management, Graduate School, Chiang Mai University, Chiang Mai, Thailand Kawiporn Chinachanta Department of Plant and Soil Science, Faculty of Agriculture, Chiang Mai University, Chiang Mai, Thailand Arawan Shutsrirung Department of Plant and Soil Science, Faculty of Agriculture, Chiang Mai University, Chiang Mai, Thailand […]

Vol. 23 No. 4 (2018): October-December

Effects of organic coconut flower syrup on glucose and insulin responses and substrate utilization

Naruemon Leelayuwat Department of Physiology, Faculty of Medicine, Khon Kaen University, Khon Kaen, Thailand & Exercise and Sport Sciences Development and Research Group, Khon Kaen University, Khon Kaen, Thailand Benja Saelim Exercise and Sport Sciences Development and Research Group, Khon Kaen University, Khon Kaen, Thailand & Cardiac Rehabilitation Group of Queen Sirikit Heart Center of […]

Vol. 23 No. 4 (2018): October-December

Estimating parameters of a stochastic volatility model using the expectation-maximization algorithm coupled with a Gaussian particle filter

Tanit Malakorn Department of Electrical and Computer Engineering, Naresuan University, Phitsanulok, Thailand Thanapat Iamtan National Science and Technology Development Agency, Pathum Thani, Thailand DOI: https://doi.org/10.14456/apst.2018.17 Keywords: Maximum likelihood Parameter estimation Bootstrap filter Daily exchange rates Abstract In this paper, the expectation-maximization algorithm coupled with a Gaussian particle filter for maximum likelihood parameter estimation of a […]

Vol. 23 No. 4 (2018): October-December

Monitoring of pesticide residues in domestic vegetables in Thailand during 2015

Jitpaka Suntudrob Bureau of Quality and Safety of Food, Department of Medical Sciences, Ministry of Public Health, Nonthaburi, Thailand Wischada Jongmevasna Bureau of Quality and Safety of Food, Department of Medical Sciences, Ministry of Public Health, Nonthaburi, Thailand Thongsuk Payanan Bureau of Quality and Safety of Food, Department of Medical Sciences, Ministry of Public Health, […]