Nutritive value and effect of different levels of rubber seed kernel in total mixed ratio on digestibility using In Vitro gas production technique
Nawarat Pha-obnga Interdisciplinary Veterinary Science Program, Faculty of Veterinary Medicine, Khon Kaen University, Khon Kaen, Thailand Suneerat Aiumlamai Department of Surgery and Theriogenology, Faculty of Veterinary Medicine, Khon Kaen University, Khon Kaen, Thailand Chalong Wachirapakorn Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand DOI: https://doi.org/10.14456/apst.2016.6 Keywords: rubber seed kernel chemical […]