Archives – Page 57 – Asia-Pacific Journal of Science and Technology (APST)

Vol. 29 No. 01 (2024): JAN-FEB

Effect of potato starch addition on gel-forming ability and autolytic inhibition of Rohu gels

Phatthira Sakamut Department of Food Science and Technology, Faculty of Science and Technology, Thammasat University, Pathum Thani 12120, Thailand Warangkana Sompongse Department of Food Science and Technology, Faculty of Science and Technology, Thammasat University, Pathum Thani 12120, Thailand Katsuji Morioka Aquatic Product Utilization Laboratory, Faculty of Agriculture, Kochi University, Monobe 200, Nankoku, Kochi 783-8502, Japan DOI: […]

Vol. 29 No. 02 (2024): MAR-APR

A novel optical power-limiter-stabilizer candidate: Two-photon active chromophores derived from thiazolothiazole

Rizki R. Saputra Faculty of Mathematics and Natural Sciences, University of Palangka Raya, Palangka Raya, Indonesia Novia E. Setyatama College of Sciences, National Central University, Taoyuan, Taiwan Muhammad D. Ramadhan Clean Energy Research Center, Korea Institute of Science and Technology, Seoul, South Korea Mahathir M. E. Raharjo Faculty of Mathematics and Natural Sciences, University of […]

Vol. 29 No. 02 (2024): MAR-APR

Identification of antimicrobial resistance in Salmonella enterica isolates from swine slaughterhouses in the Philippines through different antimicrobial susceptibility test protocols

Edison Jay A. Pagoso Pathogen-Host-Environment Interactions Research Laboratory, Institute of Biology, College of Science, University of the Philippines Diliman, Quezon, Philippines Alfredo Grabiel M. Aldaba Pathogen-Host-Environment Interactions Research Laboratory, Institute of Biology, College of Science, University of the Philippines Diliman, Quezon, Philippines Windell L. Rivera Pathogen-Host-Environment Interactions Research Laboratory, Institute of Biology, College of Science, […]

Vol. 29 No. 02 (2024): MAR-APR

Anti-urolithiasis potential of Aerva lanata metabolites investigated in synthetic urine and cell-free in vitro assays

Roopkatha Ghosh Department of Biotechnology, School of Bioengineering, SRM Institute of Science Technology, Tamil Nadu, India Jeetu Kumar Department of Biotechnology, School of Bioengineering, SRM Institute of Science Technology, Tamil Nadu, India Sourav Roy Department of Biotechnology, School of Bioengineering, SRM Institute of Science Technology, Tamil Nadu, India Abhishek Kadahalli Department of Biotechnology, School of […]

Vol. 29 No. 02 (2024): MAR-APR

Effect of the fabrication parameters of MWCNTs/α-MnO2 nanocomposite through the Taguchi technique

Zakir Hussain Department of Mechanical Engineering, Saroj Institute of Technology & Management, Uttar Pradesh, India Pranjal Sarmah Department of Mechanical Engineering, Dibrugarh University, Assam, India DOI: https://doi.org/10.14456/apst.2024.31 Keywords: Manganese dioxide Multi-walled carbon nanotubes Nanocomposite Powder metallurgy Taguchi method Abstract The objective of this research was to examine the effect of powder-processing parameters on the responses: […]

Vol. 29 No. 02 (2024): MAR-APR

Oil palm age estimation using broad-band and narrow-band vegetation indices derived from Sentinel-2 data

Angeli N. Jarayee Department of Civil Engineering and Geospatial Information Science Research Centre (GISRC), Faculty of Engineering, Universiti Putra Malaysia (UPM), Serdang, Selangor, Malaysia Helmi Z. M. Shafri Department of Civil Engineering and Geospatial Information Science Research Centre (GISRC), Faculty of Engineering, Universiti Putra Malaysia (UPM), Serdang, Selangor, Malaysia Yuhao Ang Department of Civil Engineering […]

Vol. 29 No. 02 (2024): MAR-APR

Fusion of multimode near-infrared detections using multiblock data analysis for prediction of mixed sugar content

Chanat Thanavanich Department of Chemistry, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand Nutthatida Phuangsaijai Department of Chemistry, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand Sujitra Funsueb Department of Chemistry, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand Parichat Theanjumpol Postharvest Technology Research Center, Faculty of Agriculture, Chiang […]

Vol. 29 No. 02 (2024): MAR-APR

Physicochemical, lactic acid bacteria survivability and sensory properties of salad dressing with yogurt containing bacterial cellulose from sweet fermented broken black glutinous rice (Khao-Mak)

Jatupat Samappito Department of Food Innovation and Processing, Faculty of Agricultural Technology, Buriram Rajabhat University, Buriram, Thailand Wasuntara Thiangna Department of Food Innovation and Processing, Faculty of Agricultural Technology, Buriram Rajabhat University, Buriram, Thailand Supawan Taroangram Department of Food Innovation and Processing, Faculty of Agricultural Technology, Buriram Rajabhat University, Buriram, Thailand Pianpan Supakot Department of […]

Vol. 29 No. 01 (2024): JAN-FEB

Review on alternative proteins: Marine macroalgae, yeasts and bacteria

Reddi Sai Satya Keerthi Andhra University, Visakhapatnam, Andhra Pradesh, India Binod Pokharel Andhra University, Visakhapatnam, Andhra Pradesh, India Prashant Mainali National University of Singapore, Singapore Ziyad H. H. Abunamous Andhra University, Visakhapatnam, Andhra Pradesh, India Rajamahanti Vathsala Andhra University, Visakhapatnam, Andhra Pradesh, India DOI: https://doi.org/10.14456/apst.2024.2 Keywords: Food-based dietary guidelines Generation time Genetic engineering Microbial proteins […]

Vol. 29 No. 01 (2024): JAN-FEB

Recent developments in modular unmanned ground vehicles: A review

Abhijit Gadekar School of Electronics and Communication Engineering, Dr. Vishwanath Karad MIT World Peace University, Pune, Maharashtra, India Kaajal Kataria School of Mechanical Engineering, Dr. Vishwanath Karad MIT World Peace University, Pune, Maharashtra, India Jaideep Aher School of Electronics and Communication Engineering, Dr. Vishwanath Karad MIT World Peace University, Pune, Maharashtra, India Prathamesh Deshmukh School […]