Archives – Page 64 – Asia-Pacific Journal of Science and Technology (APST)

Vol. 29 No. 02 (2024): MAR-APR

Agricultural crop zoning with mixed integer programming for aromatic coconut in Ratchaburi Province

Chayanee Kongsubchat Knowledge Elicitation and Archiving Laboratory (KEA), National Electronics and Computer Technology Center (NECTEC), Pathumthani 12120, Thailand Jutarat Khiripet Knowledge Elicitation and Archiving Laboratory (KEA), National Electronics and Computer Technology Center (NECTEC), Pathumthani 12120, Thailand Noppadon Khiripet Knowledge Elicitation and Archiving Laboratory (KEA), National Electronics and Computer Technology Center (NECTEC), Pathumthani 12120, Thailand DOI: […]

Vol. 29 No. 03 (2024): MAY-JUNE

Development and evaluation of curcumin nano emulsion in moisturizer for antiaging

Venkatesh D. Puttegowda Department of Pharmaceutics, Acharya & BM Reddy College of Pharmacy, Bengaluru, India Roopa Karki Department of Pharmaceutics, Acharya & BM Reddy College of Pharmacy, Bengaluru, India Abstract DOI: https://doi.org/10.14456/apst.2024.49 Keywords: Curcumin Ternary phase diagram Thermodynamic stability Olive oil, Nano moisturizer Abstract In this study, an attempt was made to prepare a curcumin […]

Vol. 29 No. 03 (2024): MAY-JUNE

Physiotherapist performance during manual chest vibration in simulated adult lung: frequency, force and pattern

Buranat Audsavachulamanee School of Physical Therapy, Faculty of Associated Medical Sciences, Khon Kaen University, Khon Kaen, Thailand Sahachat Aueyingsak Department of Physical Therapy, Faculty of Health Sciences, Christian University of Thailand, Nakhon Pathom, Thailand Chulee Ubolsakka-Jones School of Physical Therapy, Faculty of Associated Medical Sciences, Khon Kaen University, Khon Kaen, Thailand Aschariya Bansri School of […]

Vol. 29 No. 03 (2024): MAY-JUNE

Antimicrobial activity of encapsulated spent coffee ground extract-incorporated chitosan films

Sirapat Mahapol Department of Food Science, Faculty of Science, Burapha University, Chonburi, Thailand Paranee Sripreechasak Department of Biotechnology, Faculty of Science, Burapha University, Chonburi, Thailand Niramol Punbusayakul Department of Food Science, Faculty of Science, Burapha University, Chonburi, Thailand DOI: https://doi.org/10.14456/apst.2024.47 Keywords: Active packaging Encapsulation Coffee ground Foodborne pathogens Abstract This work aimed to compare antimicrobial […]

Vol. 29 No. 03 (2024): MAY-JUNE

Subclavian arterial injury associated with clavicle fracture

Parichat Tanmit Department of Surgery, Faculty of Medicine, Khon Kaen University, Khon Kaen, Thailand Phati Angkasith Department of Surgery, Faculty of Medicine, Khon Kaen University, Khon Kaen, Thailand Panu Teeratakulpisarn Department of Surgery, Faculty of Medicine, Khon Kaen University, Khon Kaen, Thailand Narongchai Wongkonkitsin Department of Surgery, Faculty of Medicine, Khon Kaen University, Khon Kaen, […]

Vol. 29 No. 02 (2024): MAR-APR

A separation technique for solving the two-dimensional skiving and cutting stock problem

Kasitinart Sangngern Department of Mathematics and Statistics, Faculty of Science and Technology, Thammasat University, Thailand Aua-aree Boonperm Department of Mathematics and Statistics, Faculty of Science and Technology, Thammasat University, Thailand DOI: https://doi.org/10.14456/apst.2024.21 Keywords: Heuristic Integer programming problem Separation technique Skiving and cutting stock problem Abstract A two-dimensional skiving and cutting stock problem (2D-SCSP) is a […]

Vol. 29 No. 02 (2024): MAR-APR

Two-level capacitated facility location problem under disruption and fortification

Duangsamorn Harnnarong Department of Mathematics and Statistics, Faculty of Science and Technology, Thammasat University, Pathum Thani 12120, Thailand Aua-aree Boonperm Department of Mathematics and Statistics, Faculty of Science and Technology, Thammasat University, Pathum Thani 12120, Thailand DOI: https://doi.org/10.14456/apst.2024.20 Keywords: Disruption Fortification Integer nonlinear programming Linearization technique Two-level capacitated facility location problem Abstract A two-level capacitated […]

Vol. 29 No. 03 (2024): MAY-JUNE

Effect of torrefaction pretreatment for ethanol fermentation from sugarcane bagasse

Prawit Kongjan Chemistry Division, Department of Science, Faculty of Science and Technology, Prince of Songkla University, Pattani, Thailand Satriya Sa-oh Applied chemistry Program, Faculty of Science and Technology, Prince of Songkla University, Pattani, Thailand Marisa Raketh Bio-Mass Conversion to Energy and Chemicals (Bio-MEC) Research Unit, Faculty of Science and Technology, Prince of Songkla University, Pattani, […]

Vol. 29 No. 03 (2024): MAY-JUNE

Thermotolerant Escherichia coli contamination in vegetables from selected urban farms and wet markets in metro Manila, Philippines at the height of COVID-19 pandemic

Pierangeli G. Vital Natural Sciences Research Institute, University of the Philippines Diliman, Quezon, Philippines Windell L. Rivera Institute of Biology, College of Science, University of the Philippines Diliman, Quezon, Philippines Donnabel C. Sena Natural Sciences Research Institute, University of the Philippines Diliman, Quezon, Philippines Czarina J.C. Catapat Natural Sciences Research Institute, University of the Philippines […]

Vol. 29 No. 02 (2024): MAR-APR

Seed quality and seed health of field pea cultivars as influenced by storage containers

Ahmed K. Hasan Department of Agronomy, Bangladesh Agricultural University, Mymensingh, Bangladesh Most F. Mokhlasina Department of Seed Science and Technology, Bangladesh Agricultural University, Mymensingh, Bangladesh Farhana Zaman Department of Agronomy, Bangladesh Agricultural University, Mymensingh, Bangladesh Muhammed A. Hossain Department of Plant Pathology, Bangladesh Agricultural University, Mymensingh, Bangladesh Md S. Islam Department of Agronomy, Bangladesh Agricultural […]