Control of Aspergillus postharvest rot on plum tomato by potassium metabisulfite and potassium sorbate
Suree Nanasombat Department of Biology, School of Science, King Mongkut’s Institute of Technology Ladkrabang, Bangkok, Thailand Saranya Phunpruch Department of Biology, School of Science, King Mongkut’s Institute of Technology Ladkrabang, Bangkok, Thailand DOI: https://doi.org/10.14456/apst.2025.2 Keywords: Aspergillus potassium metabisulfite potassium sorbate GRAS salts Abstract In this study, fungal contamination of plum tomato fruits (Solanum lycopersicum) was […]