Development and quality evaluation of healthy soup for children making from banana and other vegetables
Nguyen M. Thuy Institute of Food and Biotechnology, Can Tho University, Can Tho City, Vietnam Le Thi D. My Institute of Food and Biotechnology, Can Tho University, Can Tho City, Vietnam Tran C. Ben Institute of Food and Biotechnology, Can Tho University, Can Tho City, Vietnam Ngo V. Tai Institute of Food and Biotechnology, Can […]