Popular

PopularVol. 31 No. 01 (2026): JAN-FEB

Antibacterial activity of calamansi, Citrofortunella macrocarpa, fruit waste extract against aquaculture pathogens

Michael James Salutan College of Fisheries and Marine Sciences, Mindanao State University at Naawan, 9023 Naawan, Misamis Oriental, Philippines Christopher Marlowe A Caipang Division of Biological Sciences, College of Arts and Sciences, University of the Philippines Visayas, Miag-ao 5023, Iloilo, Philippines Casiano H Choresca Jr National Fisheries Research and Development Institute-Fisheries Biotechnology Centre, Science City […]

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PopularVol. 31 No. 01 (2026): JAN-FEB

Green extraction and characterization of Durian (Durio zibethinus Murray cv. ‘Puyat’) rind pectin

Jan Irv Bitoon Department of Food Science and Chemistry, College of Science and Mathematics, University of the Philippines Mindanao, Mintal Tugbok District, Davao City 8022, Philippines Juma Novie A Alviola Department of Food Science and Chemistry, College of Science and Mathematics, University of the Philippines Mindanao, Mintal Tugbok District, Davao City 8022, Philippines Rodgessa A […]

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PopularVol. 30 No. 06 (2025): NOV-DEC

Characterization of extracellular protease-producing bacteria isolated from the coastal environment of Bangladesh and optimization of parameters for enzyme production

Md. Habibur Rahman Department of Fisheries Biology and Aquatic Environment, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur 1706, Bangladesh Shahittya Mitra Pranto Department of Fisheries Biology and Aquatic Environment, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur 1706, Bangladesh Mousumi Das Department of Aquaculture, Gazipur Agricultural University, Gazipur 1706, Bangladesh Koushik Chakroborty Department of Aquatic Environment […]

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