
Siu Hua Chang
Waste Management and Resource Recovery (WeResCue) Group, Faculty of Chemical Engineering, Universiti Teknologi MARA, Cawangan Pulau Pinang, 13500 Permatang Pauh, Pulau Pinang, Malaysia.
Siti Fatimah Abdul Halim
Waste Management and Resource Recovery (WeResCue) Group, Faculty of Chemical Engineering, Universiti Teknologi MARA, Cawangan Pulau Pinang, 13500 Permatang Pauh, Pulau Pinang, Malaysia.
Muhammad Ikram Abdul Halim
School of Industrial Technology, Universiti Sains Malaysia, 11800 Pulau Pinang, Malaysia.
Norhashimah Morad
School of Industrial Technology, Universiti Sains Malaysia, 11800 Pulau Pinang, Malaysia.
Keywords: copper, green organic solvent, palm kernel fatty acid distillate, solvent extraction, selectivity
Abstract
The objective of this study was to achieve the selective recovery of Cu(II) from aqueous solutions in the presence of Ni(II) and Co(II) by utilising a green approach, palm kernel fatty acid distillate (PKFAD) as the organic phase. PKFAD was employed without the use of diluent, extractant, or modifier typically required in conventional solvent extraction processes. In the first stage of the procedure, Cu(II) was selectively extracted and stripped from the multi-element solution. In the second stage, Ni(II) and Co(II) were subsequently recovered. The selectivity of the extraction process was driven by the difference in pH-dependence equilibrium (pHeq) for each metal ion. A high Cu(II) efficiency of 97% was achieved in the first stage at pHeq of 4.8, while Ni(II) and Co(II) extraction efficiencies of 88% and 85%, respectively, were obtained in the subsequent extraction stage at a pHeq of 5.9. Separation factor for Cu(II) over Ni(II) and Co(II) were ≥ 180, indicating effective selective separation. Additionally, the PKFAD was successfully regenerated, with the stripping process achieved 98% of Cu(II), 85% of Ni(II) and 72% of Co(II) recovery. These results highlight the efficacy of PKFAD as a sustainable, regenerable organic phase with high potential for selective metal ion recovery.
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